Fricassee de champignons.
These will be the tastiest mushrooms you will ever taste. Browned in butter, with garlic, herbs and Marsala wine. A great side dish to go with any meal. If you’re vegan or vegetarian, simply replace the butter with olive oil. These mushrooms also make a great meal served on crusty toasted sourdough bread. Simple to make. Enjoy my Fricassee of mushrooms (champignons).

▶ See Recipe Here http://www.recipe30.com/fricassee-de-champignons.html/

▶ Check out my favourite kitchen tools here: https://www.amazon.com/shop/recipe30

▶ Follow me on Instagram: https://www.instagram.com/recipe30/

▶ Follow me on Facebook: https://www.facebook.com/recipe30/(affiliate)

Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA

Collaborations and Sponsorship, inquiries:
▶ [email protected]

Music by: http://www.epidemicsound.com