A bowl of this creamy rice pudding is the most comforting dessert to enjoy this winter. Plus, all you need are five simple pantry items to make it!

There’s really nothing better than eating spoonfuls of rice pudding, bundled up next to a fireplace at home. It’s one of those feel-good moments we crave during the holiday season — and the reason why I finally decided to recreate this classic rice pudding recipe for you.

My version of rice pudding is ultra-creamy, splendidly sweet, and perfectly spiced with a touch of cinnamon. And I love that it's naturally gluten-free and refined-sugar free. Essentially, it’s a bowl of coziness! I also love to stir in raisins, but you could opt for cranberries or other seasonal flavors to make this a special dessert for you, your friends, and your family!

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► FEATURED IN VIDEO:
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► TIMESTAMPS:
00:00 Intro
00:37 Add the milk to a saucepan.
00:48 Add the arborio rice and other ingredients.
01:18 Simmer the rice pudding on low heat, stirring frequently, until tender.
02:23 Add your favorite mix-ins, like raisins, vanilla extract, and cinnamon.
03:27 Taste test and tips.

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#ricepudding #glutenfree #dessert