The origin of coronavirus outbreaks: the role wet markets, wildlife trafficking, and pangolins have played in the emergence of SARS-CoV-2

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If you’ve missed the first two videos in this series, check out Where Do Deadly Coronaviruses Like MERS-CoV Come From? (http://nutritionfacts.org/video/where-do-deadly-coronaviruses-like-mers-cov-come-from) and The SARS Coronavirus and Wet Markets (http://nutritionfacts.org/video/the-sars-coronavirus-and-wet-markets).

Up next: The Last Coronavirus Pandemic May Have Been Caused by Livestock (http://nutritionfacts.org/video/the-last-coronavirus-pandemic-may-have-been-caused-by-livestock) and R0 and Incubation Periods: How Other Coronavirus Outbreaks Were Stopped (http://nutritionfacts.org/video/r0-and-incubation-periods-how-other-coronavirus-outbreaks-were-stopped).

You can download the whole series (for free) right now at https://drgreger.org/collections/downloads/products/how-to-survive-a-pandemic-digital - and take an even deeper dive in my new book How to Survive a Pandemic (https://nutritionfacts.org/how-to-survive-a-pandemic/) (note: all my proceeds from this book are donated to pandemic prevention charities).

Have a question about this video? Leave it in the comment section at http://nutritionfacts.org/video/where-did-the-covid-19-coronavirus-come-from and someone on the NutritionFacts.org team will try to answer it.
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Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution!
-Michael Greger, MD FACLM

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Image credit: Stephen Dickson/Wikimedia.

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