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Smoking Meat

Smoking Meat

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KANGNI AGBODJI
2 Month

Moi je viens de commencer

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Erica Blaise
4 Month

I love the presentation it’s really helpful

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Lansana Bonson Kamara
5 Month

I love the lecturing he make me understand everything

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Rochell Tuyor
8 Month

Good

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Aya
5 Month

I love this


bhavesh Kumar sunia
8 Month

nice cocking

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Carmela Nacile
8 Month

Very good

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Ravish Masih
8 Month

Red Oak is the king of hardwoods and oaks, especially when it comes to smoking meats. Oak is strong, but it does not tend to overpower the taste and texture of the meat.

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JOHN REY ALFONSO
9 Month

Wow

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Fadi asfour
10 Month

Great

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مصطفى فتحي فتحي الغندور
10 Month

الاكل ممتاز

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Recenet Reviews

Lyra Andre L. Ferrer

Good

Firoj Alam

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Sam Surname

basic knowledge i got thank you

arpit palai

AWSOME

yassine

thank you

Harpartap singh

Good

Dav Rayvon Holmes

everything is great i love it

KIAN.LAZIMI

perfectooo

cyrus kanuthu

gh

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good