Smoking Meat Community

Smoking Meat

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Rochell Tuyor
2 Week

Good

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bhavesh Kumar sunia
3 Week

nice cocking

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Carmela Nacile
1 Month

Very good

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Ravish Masih
1 Month

Red Oak is the king of hardwoods and oaks, especially when it comes to smoking meats. Oak is strong, but it does not tend to overpower the taste and texture of the meat.

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JOHN REY ALFONSO
1 Month

Wow

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Fadi asfour
2 Month

Great

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مصطفى فتحي فتحي الغندور
3 Month

الاكل ممتاز

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مصطفى فتحي فتحي الغندور
3 Month

The food is excellent

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مصطفى فتحي فتحي الغندور
3 Month

Excellent food

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Kitchen King
6 Month

Good

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Amir Ali

Patrick Benedicta ese

Mishel Nadir

Safiullah Mirzae

Nithish S

bhavesh Kumar sunia

Mohamed Elouafi

Faldielah Freeman

Petrariu Aurel

Emil Andrei Mereuta

Recenet Reviews

Amir Ali

Great

Patrick Benedicta ese

I love every part of the video I can now make a juicy brisket

Mishel Nadir

This course was an awesome lesson. I know understand how to smoke different things on different cookers

Safiullah Mirzae

Great

Nithish S

Nice

bhavesh Kumar sunia

nice experience

Mohamed Elouafi

Mohamed Elouafi

Faldielah Freeman

I enjoyed the course

Petrariu Aurel

Love

Emil Andrei Mereuta

super course